Brian's Ceviche

Submitted by Brian Dady

Ingredients

• 2 pounds of shrimp (peeled, deveined, and finely chopped)
• Juice from ~10 limes
• 3 roma tomatoes (chopped)
• 1 english cucumber (chopped)
• 1 red onion (chopped)
• 3 jalapeños (deseeded and thinly sliced)
• 3 avocado (1 cut into small cubes and 2 thinly sliced)
• 1 bunch of cilantro (chopped)
• Juice from 1 orange
• Small pinch of Mexican oregano
• 1/2 teaspoon Kosher salt
• 1/4 teaspoon black pepper
• A couple of dashes of hot sauce (e.g. Valentina)
• Tostadas or tortilla chips